Wholesale 100% Natural Black Fungus Extract Auricularia Auricula Extract

• Certification: RoHS, BRC, ISO, FDA, HACCP
• Assay Method: HPLC-MS, GPC, HPLC, UV
• Application Form: Powder
• Application: Food
• State: Powder
• Extract Source: Auricularia Extract
• Model NO.: HB-Auricularia Extract
• MOQ: 1kg
• Sample: Avaliable
• Storage: Cool Dry Place
• Color: Brown Powder
• Transport Package: 1kg/Foil Bag, 25kg/Carton
• Specification: 98%
• Trademark: Haibo
• Origin: China
• HS Code: 1302199099
• Production Capacity: 5000kg/Month

Product Description

Black fungus, light fungus. The fungal classification belongs to the class Streptomyces, order Mucor, family Mucor. It is black and brown in color, soft in texture, delicious in taste, rich in nutrition, vegetarian and non-vegetarian, and can nourish the blood and make the skin rosy and glowing, and can prevent iron deficiency anemia.


Black fungusBlack fungus extract is refined from wild black fungus as raw material, with black fungus polysaccharide as the main ingredient, rich in carbohydrates, gums, brain phospholipids, cellulose, glucose, xylose, lecithin, carotene, vitamin B1, vitamin B2, vitamin C, protein, iron, calcium, phosphorus and other nutrients, black fungus is a famous mountain treasure, edible, medicinal, tonic, the Chinese people's table for a long time to eat Black fungus is a famous mountain treasure, edible, medicinal and tonic.

 

 

ANALYSIS	SPECIFICATION	RESULTS
Appearance	Brown Powder	Complies
Odor	Characteristic	Complies
Tasted	Characteristic	Complies
Assay	98%	Complies
Sieve Analysis	100% pass 80 mesh	Complies
Loss on Drying	5% Max.	1.02%
Sulphated Ash	5% Max.	1.3%
Extract Solvent	Ethanol & Water	Complies
Heavy Metal	5ppm Max	Complies
As	2ppm Max	Complies
Residual Solvents	0.05% Max.	Negative
Microbiology
Total Plate Count	1000/g Max	Complies
Yeast & Mold	100/g Max	Complies
E.Coli	Negative	Complies
Salmonella	Negative	Complies