Organic Green Coffee Bean Extract 50% Chlorogenic Acid

• Certification: RoHS, BRC, ISO, FDA, HACCP
• Assay Method: HPLC-MS, GPC, HPLC, UV
• Application Form: Powder
• Application: Food
• State: Powder
• Extract Source: Green Coffee Bean Extract
• Model NO.: HB-Chlorogenic acid
• MOQ: 1kg
• Sample: Avaliable
• Storage: Cool Dry Place
• Color: Brown Powder
• Transport Package: 1kg/Foil Bag, 25kg/Carton
• Specification: 10: 1 30: 1 50: 1
• Trademark: Haibo
• Origin: China
• HS Code: 2932999099
• Production Capacity: 5000kg/Month

Product Description

Green coffe bean extract is made from the unroasted beans of Coffea Arabica L., and results in a high level of Chlorogenic acid and other caffeoylquinic acids.Green coffee extract has been used as a weight-loss supplement and as an ingredient in other weight-loss products.

 

Function
 

1. Enhance immunity, anti-oxidation, anti-cancer, anti-diabetes.

2. Anti-obesity, accelerate the burning of fats.

3. Relieve migraine and muscle fatigue.

4. Benefit to kidney.

5. Anti-virus and anti-bacteria.

6. Anti-hypertensive, lower blood pressure.

Application
 

1. Treat pathogenic hotness.

2. Treat Pathogenic wind

3. Relieve Pain.

4. Treat infectious hepatitis.

5. Treat meningococal meningitis.

 

ANALYSIS	SPECIFICATION	RESULTS
Appearance	Brown Powder	Complies
Odor	Characteristic	Complies
Tasted	Characteristic	Complies
Assay	10:1	Complies
Sieve Analysis	100% pass 80 mesh	Complies
Loss on Drying	5% Max.	1.02%
Sulphated Ash	5% Max.	1.3%
Extract Solvent	Ethanol & Water	Complies
Heavy Metal	5ppm Max	Complies
As	2ppm Max	Complies
Residual Solvents	0.05% Max.	Negative
Microbiology
Total Plate Count	1000/g Max	Complies
Yeast & Mold	100/g Max	Complies
E.Coli	Negative	Complies
Salmonella	Negative	Complies