High Quality Best Selling Reishi Mushroom Lingzhi Ganoderma Lucidum Spore Powder

• Function: Hangover, Reduce Weight, Cosmetology, Lowering Blood Pressure
• Certification: GMP, ISO, HACCP, QS, KOSHER, NOP, JAS, OCIA
• Age Group: Adults
• Type: Powder
• Gender: Unisex
• Feature: Organic, Vitamins, Low-Fat, Sugar-Free, Decaffeinated, Low-Salt
• Model NO.: HB-Reishi Mushroom Spore Powder
• Packaging: Bottle, Drum, Glass Container, Plastic
• Storage Note: Keep It Dry, Cool and Away From Light
• Logo Printing: With Logo Printing
• Product Type: Ganoderma Lucidum(Reishi) Extract
• Health Food Approval No.: 223751-82-4
• Test: HPLC
• Packing: Rum, Aluminum Foil Bag
• MOQ: 1kg
• Grade: Food
• Appearance: Brown Powder
• Shelf Life: 2 Years
• Storage: Cool Dry Place
• Transport Package: Carton Box
• Specification: 10%
• Trademark: Haibo
• Origin: Shaanxi, China
• HS Code: 2106909090
• Production Capacity: 5000000/Year

Product Description

Ganoderma lucidum, also named Lingzhi or Reishi, has been widely used all over the world for centuries. The fruiting body
(above-ground part) and mycelium (filaments connecting a group of mushrooms) are used as medicine.
Ganoderma lucidum produces a group of triterpenes, called ganoderic acids.Ganoderma lucidum, an oriental fungus, has a long history of use for promoting health and longevity in China, Japan, and other Asian countries. It is a large, dark mushroom with a glossy exterior and a woody texture. The Latin word lucidus means "shiny" or "brilliant" and refers to the varnished appearance of the surface of the mushroom. In China, G. lucidum is called lingzhi, whereas in Japan the name for the Ganodermataceae family is reishi or mannentake.
In Chinese, the name lingzhi represents a combination of spiritual potency and essence of immortality, and is regarded as the "herb of spiritual potency," symbolizing success, well-being, divine power, and longevity. Among cultivated mushrooms, G. lucidum is unique in that its pharmaceutical rather than nutritional value is paramount. A variety of commercial G. lucidum products are available in various forms, such as powders, dietary supplements, and tea. These are produced from different parts of the mushroom, including mycelia, spores, and fruit body. The specific applications and attributed health benefits of lingzhi include control of blood glucose levels, modulation of the immune system, hepatoprotection, bacteriostasis, and more. The various beliefs regarding the health benefits of G. lucidum are based largely on anecdotal evidence, traditional use, and cultural mores. However, recent reports provide scientific support to some of the ancient claims of the health benefits of lingzhi.

Parameters	Specs	Results
Appearance	Brown powder
melting point	258~263ºC	258~263ºC
content(HPLC)	≥10%	≥22%
Drying weightlessness	≤0.5%	≤0.5%
Water content	≤0.5%	≤0.5%
heavy metal	≤10ppm	≤10ppm
Arsenic	≤2.0ppm	≤2.0ppm
Lead	≤1.0ppm	≤1.0ppm
Cadmium	≤2.0ppm	≤2.0ppm
Conclusion	Conform to specification.
Storage	Store in a cool and dry place, keep away from direct strong and heat.
Shelf Life	Two years if sealed and store away from direct sun light.