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Potato extract is derived from the underground tuber of the potato plant in the nightshade family and is a pure protein concentrate. It is rich in nutrients such as protein, crude fiber, carbohydrates, vitamins and minerals. Potato extract is non-toxic and harmless and has many applications.
On the one hand, potato extract can be used in food processing to increase the taste and nutritional value of food. On the other hand, it is also widely used in the pharmaceutical and health products industry, can be used as a natural health food, with antioxidant, blood pressure, blood sugar and other effects.
In addition, potato extract can also be used in cosmetic preparation, as a moisturizer and nutritional supplement.
Analysi | Result | |
Assay | ≥99.0% | 99.8% |
Appearance | White powder | Complies |
Loss on Drying | ≤1.0% | 0.04% |
Ash | ≤1.0% | 0.1% |
As | ≤2.0ppm | <2.0ppm |
Pb | ≤2.0ppm | <2.0ppm |
Insoluble impurity content | ≤0.05% | Complies |
Total Plate Count | ≤1000 cfu/g | Complies |
Yeast &. Mold | ≤100 cfu/g | Complies |
E.Coli | Negative | Negative |
Salmonella | Negative | Negative |
Conclusion |
Conform USP Standard.
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Storage condition |
Store in cool & dry place, Keep away from strong light and heat.
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Shelf life |
2 years when properly stored.
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