| Customization: | Available |
|---|---|
| Certification: | RoHS, BRC, ISO, FDA, HACCP |
| Assay Method: | HPLC-MS, GPC, HPLC, UV |
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1. Promote digestion
Hawthorn extract can promote the secretion of digestive enzymes in the stomach and promote digestion. Contains lipase can promote the decomposition and digestion of fat; Containing a variety of organic acids, vitamin C can improve the activity of pepsin, promote protein digestion.
2, antibacterial effect
Hawthorn extract has strong antibacterial action against Shigella, Fowleri, Sonnei and other dysentery bacillus and Escherichia coli.
3. Immune enhancement
4, the effect of lowering blood lipids
5, inhibit platelet aggregation
Hawthorn extract can inhibit platelet aggregation in vitro.
| Items | Specifications | Results |
| Appearance | Brown | Brown powder |
| Identification | Positive | Complies |
| Assay | 98 | 98.5% |
| Ash | ≤5.0% | 2.55% |
| Loss on drying | ≤5.0% | 1.20% |
| Ignition residue | ≤2.0% | 0.25% |
| Heavy metals | ≤10ppm | Complies |
| Pb | ≤2.0ppm | Complies |
| As | ≤2.0ppm | Complies |
| Odor | Characteristic | Complies |
| Particle size | 100%through 80 mesh | Complies |
| Microbioiogical: | ||
| Total of bacteria | ≤1000cfu/g | 100cfu/g |
| Fungi | ≤100cfu/g | Complies |
| Salmgosella | Negative | Complies |
| Coli | Negative | Complies |
| Conclusion |
Conform with USP/FCC/E302 specification |
|
| Storage condition | Store in cool & dry place, Do not freeze. Keep away from strong light and heat. | |
| Shelf life | 2 years when properly stored | |
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