Food Additive Sweeteners Dextrose Anhydrous with Factory Price

Product Details
Customization: Available
CAS No.: 5996-10-1
Formula: C6h12o6
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  • Food Additive Sweeteners Dextrose Anhydrous with Factory Price
  • Food Additive Sweeteners Dextrose Anhydrous with Factory Price
  • Food Additive Sweeteners Dextrose Anhydrous with Factory Price
  • Food Additive Sweeteners Dextrose Anhydrous with Factory Price
  • Food Additive Sweeteners Dextrose Anhydrous with Factory Price
  • Food Additive Sweeteners Dextrose Anhydrous with Factory Price
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Basic Info.

Model NO.
HB-Glucose Anhydrous Powder
Type
Glucose Anhydrous Powder
Nutritional Value
Nutritional
Effect
/
Resource
Natural
Appearance
Powder
Assay
99%
Place of Origin
Place of Origin
Color
White
Transport Package
1kg/Foil Bag, 25kg/Drum
Specification
99%
Trademark
HAIBO
Origin
China
HS Code
1702300000
Production Capacity
99999kg/Weeks

Product Description

Food Additive Sweeteners Dextrose Anhydrous with Factory PriceFood Additive Sweeteners Dextrose Anhydrous with Factory PriceAnhydrous glucose has the functions and effects of relieving hypoglycemia, providing energy and protecting the liver.

1. Relieve hypoglycemia: Anhydrous glucose is an organic compound, and it is glucose without crystal water, which can effectively relieve discomfort caused by hypoglycemia.

2, provide energy: anhydrous glucose can provide energy for patients with weak constitution, supplement heat, and maintain the normal operation of body functions.

3, protect the liver: anhydrous glucose can promote the detoxification function of the liver, thus playing a role in protecting the liver.

In addition, it has the functions and effects of promoting metabolism, supplementing body fluids and promoting growth and development.

Food Additive Sweeteners Dextrose Anhydrous with Factory Price
Food Additive Sweeteners Dextrose Anhydrous with Factory Price
Food Additive Sweeteners Dextrose Anhydrous with Factory Price
Food Additive Sweeteners Dextrose Anhydrous with Factory Price
Analysis
Specification
Result
Test method
Physical Description
 
 
 
Appearance
White Powder
   White Powder
Visual
Odor
Characteristic
Characteristic
Organoleptic
Particle size
90% pass 80 mesh
90% pass 80 mesh
80 Mesh Screen
Chemical Tests
 
 
 
Assay (Lutein)
99%
90.15%
HPLC
Loss on drying
5.0% Max
1.82%
5g/105ºC/2hrs
Ash Contents
5.0% Max
1.12%
2g/525ºC/3hrs
Residual Solvents
50.0 ppm, Only Ethanol
<30.0 ppm
/
Heavy metals
5.0 ppm Max
<3.0 ppm
AAS
Lead
3.0 ppm Max
<1.0 ppm
AAS
Arsenic
3.0 ppm Max
<1.0 ppm
AAS
Microbiology Control
 
 
 
Total Bacteria Count
1,000cfu/g Max
<280cfu/g
AOAC
Yeast & Mold
100cfu/g Max
<10cfu/g
AOAC
Coliform
30.0 MPN/g Max
<3.0 MPN/g
AOAC
Conclusion
Complies with the standards.
General Status
Non-GMO, ISO Certificated.
Food Additive Sweeteners Dextrose Anhydrous with Factory PriceFood Additive Sweeteners Dextrose Anhydrous with Factory PriceFood Additive Sweeteners Dextrose Anhydrous with Factory PriceFood Additive Sweeteners Dextrose Anhydrous with Factory PriceFood Additive Sweeteners Dextrose Anhydrous with Factory PriceFood Additive Sweeteners Dextrose Anhydrous with Factory PriceFood Additive Sweeteners Dextrose Anhydrous with Factory PriceFood Additive Sweeteners Dextrose Anhydrous with Factory PriceFood Additive Sweeteners Dextrose Anhydrous with Factory Price

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