| Customization: | Available |
|---|---|
| Certification: | RoHS, BRC, ISO, FDA, HACCP |
| Assay Method: | HPLC-MS, GPC, HPLC, UV |
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Black rice is a kind of medicine, edible rice, belongs to the glutinous rice, known as "tribute rice", "medicine rice", "longevity rice" reputation. Black rice contains crude protein, crude fat, carbohydrates, crude ash, vitamins, trace elements, manganese, zinc, copper and other inorganic salts and amino acids. Black rice is a kind of characteristic variety formed by long-term cultivation of gramineous plant rice. There are two kinds of grain type, indica and japonica, and the grain quality is divided into waxy and non-waxy. Brown rice is black or dark brown. Black rice is inky black in appearance, rich in nutrition, and has the reputation of "black pearl" and "King of the world rice". Many places in China have production, representative of Shaanxi black rice, Guizhou black glutinous rice, Hunan black rice and so on. High food value, in addition to porridge, can also make a variety of nutritious food and wine.
| Items | Specifications | Results |
| Appearance | Brown | Brown powder |
| Identification | Positive | Complies |
| Assay | 98 | 98.5% |
| Ash | ≤5.0% | 2.55% |
| Loss on drying | ≤5.0% | 1.20% |
| Ignition residue | ≤2.0% | 0.25% |
| Heavy metals | ≤10ppm | Complies |
| Pb | ≤2.0ppm | Complies |
| As | ≤2.0ppm | Complies |
| Odor | Characteristic | Complies |
| Particle size | 100%through 80 mesh | Complies |
| Microbioiogical: | ||
| Total of bacteria | ≤1000cfu/g | 100cfu/g |
| Fungi | ≤100cfu/g | Complies |
| Salmgosella | Negative | Complies |
| Coli | Negative | Complies |
| Conclusion |
Conform with USP/FCC/E302 specification |
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| Storage condition | Store in cool & dry place, Do not freeze. Keep away from strong light and heat. | |
| Shelf life | 2 years when properly stored | |
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