Food Grade Beverage Candy Acidity Regulator L - Citrulline Dl Malate

• CAS No.: 70796-17-7
• Formula: C10h19n3o8
• EINECS: /
• Packaging Material: Aluminium Bag
• Storage Method: Normal
• Shelf Life: 2 Years
• Model NO.: HB-L - Citrulline DL Malate
• Nutrient Composition: L - Citrulline Dl Malate
• Resource: Natural
• The content of active substances: 99%
• Product Name: L - Citrulline Dl Malate
• Test: HPLC
• Storage: Cool Dry Place
• Product Category: Nutrition Enhancers
• Transport Package: Carton Box
• Specification: 99%
• Trademark: Haibo
• Origin: China
• HS Code: 2918990090
• Production Capacity: 20000kg/Month

Product Description

DL malic acid is a mixture of D-malic acid and L-malic acid.
DL malic acid, also known as DL-hydroxysuccinic acid, is a chemical with a molecular weight of 134.09. Because there is an asymmetric carbon atom in the molecule, there are two stereoisomers: left-handed (L-malic acid) and right-handed (D-malic acid). In nature, malic acid exists in three forms, namely D-malic acid, L-malic acid and DL-malic acid. DL malic acid has strong hygroscopic properties, soluble in water, ethanol, and has a special pleasant sour taste. It is widely used in the food and pharmaceutical industry, as a food additive, mainly acts as a sour agent, color preservation agent, preservative and emulsifying stabilizer of egg yolk.

In addition, DL malic acid is also considered to be an ideal food additive with low calories, and when shared with 20% citric acid, it gives a strong natural fruit flavor.

ANALYSIS	SPECIFICATION	RESULTS
Appearance	White powder	Complies
Odor	Characteristic	Complies
Tasted	Characteristic	Complies
Assay	99%	Complies
Sieve Analysis	100% pass 80 mesh	Complies
Loss on Drying	5% Max.	1.02%
Sulphated Ash	5% Max.	1.3%
Extract Solvent	Ethanol & Water	Complies
Heavy Metal	5ppm Max	Complies
As	2ppm Max	Complies
Residual Solvents	0.05% Max.	Negative
Microbiology
Total Plate Count	1000/g Max	Complies
Yeast & Mold	100/g Max	Complies
E.Coli	Negative	Complies
Salmonella	Negative	Complies