| Customization: | Available |
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| CAS No.: | / |
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Introduction:
Lactobacillus rhamnosus is a lactic acid-producing bacterium that belongs to the Lactobacillus genus. It is naturally found in the human gastrointestinal tract and is part of the normal gut microbiota. L. rhamnosus is gram-positive and exhibits a rod-shaped morphology. It has been extensively studied for its potential health-promoting properties.
Function:
Digestive Health: Lactobacillus rhamnosus plays a crucial role in maintaining a healthy digestive system. It helps in the breakdown and absorption of nutrients, supports intestinal barrier function, and promotes a balanced gut microbiota. This bacterium also produces lactic acid, which helps to create an acidic environment in the gut, inhibiting the growth of harmful bacteria.
Immune Support: Lactobacillus rhamnosus enhances the body's natural defense mechanisms by modulating the immune system. It stimulates the production of beneficial compounds such as cytokines and immunoglobulins, promoting a balanced immune response. Research suggests that L. rhamnosus may help reduce the risk and duration of respiratory tract infections and allergies.
| Items | Specifications | Results |
| Appearance | White Powder | Complies |
| Identification | Positive | Complies |
| Assay | 98 | 98.5% |
| Ash | ≤5.0% | 2.55% |
| Loss on drying | ≤5.0% | 1.20% |
| Ignition residue | ≤2.0% | 0.25% |
| Heavy metals | ≤10ppm | Complies |
| Pb | ≤2.0ppm | Complies |
| As | ≤2.0ppm | Complies |
| Odor | Characteristic | Complies |
| Particle size | 100%through 80 mesh | Complies |
| Microbioiogical: | ||
| Total of bacteria | ≤1000cfu/g | 100cfu/g |
| Fungi | ≤100cfu/g | Complies |
| Salmgosella | Negative | Complies |
| Coli | Negative | Complies |
| Conclusion |
Conform with USP/FCC/E302 specification |
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| Storage condition | Store in cool & dry place, Do not freeze. Keep away from strong light and heat. | |
| Shelf life | 2 years when properly stored | |
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