High Quality Fish Oil DHA Powder Food Ingredient Fish Oil DHA Powder

• Customization: Available
• CAS No.: /
• Formula: /
• Model NO.: HB-Fish Oil DHA
• Packaging Material: Plastic
• Storage Method: Normal
• Shelf Life: 24 Months
• Nutrient Composition: DHA
• Resource: Natural
• The content of active substances: 0%~30%
• Test: HPLC
• Packing: Rum, Aluminum Foil Bag
• MOQ: 1kg
• Grade: Food
• Storage: Cool Dry Place
• Color: White Powder
• Transport Package: Carton Box
• Specification: 10%
• Trademark: Haibo
• Origin: Shaanxi, China
• HS Code: 2106909090
• Production Capacity: 5000000/Year

Product Description

1. Enhanced brain function and vision

The omega-3 fatty acids contained in fish oil DHA can promote the formation of brain cell membranes and maintain their normal function, thereby improving brain function and vision. The above effects can be achieved by increasing the blood flow to the brain and improving the efficiency of information transmission. 

2. Help improve Alzheimer's disease
DHA can promote signaling between neurons and help prevent the occurrence and development of neurodegenerative diseases. For patients with neurological conditions such as Alzheimer's disease, intake of moderate amounts of DHA may have some therapeutic effect. 

 

3. Promote nerve growth and development
DHA is one of the important components of nerve cell membrane, which can promote the differentiation and proliferation of nerve cells, and plays an important role in the development of central nervous system and peripheral nervous system. Appropriate supplementation of DHA is beneficial to the intellectual and behavioral development of children and can be obtained through food intake or oral supplements. 

 

4. Relieve arthritis symptoms

DHA has anti-inflammatory effects and can reduce inflammation and pain in arthritis patients. For people at risk of arthritis, the condition can be managed through dietary modifications or by taking supplements containing DHA. 

5. Regulate blood lipid levels

DHA can reduce the level of low-density lipoprotein cholesterol (LDL-C), while not affecting the level of high-density lipoprotein cholesterol (HDL-C), and then play a role in regulating blood lipids.

 

Items	Specifications	Results
Appearance	White Powder	Confirm
Odor& Taste	Characteristic	Confirm
Loss on drying	≤8.0%	2.8%
Assay(HPLC)	99.0% min	99.2%
Ash	≤1.0%	0.35%
Heavy Metal	≤10 ppm	Confirm
As	≤1.0ppm	Confirm
Pb	≤1.0ppm	Confirm
Cd	≤1.0ppm	Confirm
Hg	≤0.1ppm	Confirm
Total plate count	≤1000 cfu/g	Confirms
Yeast&Mold	≤100 cfu/g	Confirms
E.Coli	Negative	Negative
Salmonella	Negative	Negative
Staphylococcus aureus	Negative	Negative