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Product Name: DL-3-Hydroxybutyric acid sodium salt/ BHB-Na
Sodium 3-hydroxybutyrate is an organic compound, also known as sodium Butyrate, which is an alkaline organic compound with a molecular formula of C4H7Ia02 and a molecular weight of 104.1. Sodium hydroxybutyrate is a colorless crystal with a bitter taste, soluble in water, slightly soluble in ethanol, and insoluble in ether.
Sodium hydroxybutyrate is an important organic compound, which has many uses, such as food additives, pharmaceutical intermediates, antibacterial agents, antioxidants, anti-corrosive agents and so on. Sodium hydroxybutyrate can be used as a food additive, which can improve the taste of food, increase the umami taste of food, extend the shelf life of food, prevent food deterioration, and maintain the freshness of food. In addition, sodium hydroxybutyrate can also be used as drug intermediates, and can be used to prepare antibacterial agents, antioxidants, anti-corrosive agents, etc.
There are many ways to prepare sodium hydroxybutyrate, of which the most commonly used is the reaction of butyric acid and alkaline substances. Butyric acid reacts with an alkaline substance to produce sodium hydroxybutyrate, the reaction process is as follows: Butyric acid reacts with an alkaline substance to produce reacts with butyric acid to produce sodium hydroxybutyrate.
Sodium hydroxybutyrate has a variety of uses, can be used in food additives, drug intermediates, antibacterial agents, antioxidants, anti-corrosion agents, and so on, has important application value. There are a variety of methods for the preparation of sodium hydroxybutyrate, the most commonly used is prepared by the reaction of butyric acid and alkaline substances, the reaction process is simple, low cost, is a very effective method.
CAS: 150-83-4
MF: C4H7NaO3
MW: 126.09
EINECS: 205-774-5
Melting point 167-170 °C
storage temp. 2-8°C
form Crystalline Powder
color White
Sensitive Hygroscopic
BRN 4824866
Stability: Hygroscopic
Application
DL-β-Hydroxybutyric acid sodium salt has been used:
as a standard for quantifying blood plasma and milk β-hydroxybutyric acid in Danish Jersey cows.
to investigate its anticonvulsant effects in epilepsy induced rats.
to induce hyperketonemia in Holstein dairy cows.
ANALYSIS
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SPECIFICATION
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RESULTS
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Appearance
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White powder
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Complies
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Odor
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Characteristic
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Complies
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Tasted
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Characteristic
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Complies
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Assay
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98%
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Complies
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Sieve Analysis
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100% pass 80 mesh
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Complies
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Loss on Drying
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5% Max.
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1.02%
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Sulphated Ash
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5% Max.
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1.3%
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Extract Solvent
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Ethanol & Water
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Complies
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Heavy Metal
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5ppm Max
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Complies
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As
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2ppm Max
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Complies
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Residual Solvents
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0.05% Max.
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Negative
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Microbiology
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|
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Total Plate Count
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1000/g Max
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Complies
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Yeast & Mold
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100/g Max
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Complies
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E.Coli
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Negative
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Complies
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Salmonella
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Negative
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Complies
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