Flavoring oil is the perfect product to add flavor and scent to your lipsticks, lipglosses and more. Only a few drops are need to bring the flavor , they are highly potent.
Lawangda Flavor Oils are used in flavoring lip balm, lip-gloss, lipstick, and lip butter. They come in an assortment of flavors such as cherry, peppermint, menthol, strawberry, vanilla, and more. Small size and bulk pricing available for all business sizes!
This face oil is infused with spirulina, blue tansy and tiger grass (also known as gota kola extract) to help calm redness and ease breakouts.
A slight tingling sensation when applied will perk up your complexion by increasing circulation. The herbal scent from plant oils will heighten your senses and calm the mind.
Tiger grass (Gota kola) has potent anti-inflammatory and antioxidant properties making it an excellent choice for those who experience redness and irritation. It contains a high nutrient content featuring some heavy hitters like zinc, selenium, copper, amino acids, and beta-carotene.
Red raspberry oil, cucumber oil, milk thistle, grapeseed oil and hem p oil are all noncomedogenic oils that are perfect for breakout prone skin. The contain high amounts of antioxidants and essential fatty acids. They also contain high amounts of skin loving vitamins A & E amount other nutrients.
Superfood spirulina, a type of blue-green algae that is rich in gamma linolenic acid that helps fight inflammation. Also rich is phytonutrients and carotenoids which are important anti-oxidants to help defend your skin from free radicals.
Items |
Specifications |
Results |
Appearance |
Yellow Brown Liquid |
Brown powder |
Identification |
Positive |
Complies |
Assay |
98 |
98.5% |
Ash |
≤5.0% |
2.55% |
Loss on drying |
≤5.0% |
1.20% |
Ignition residue |
≤2.0% |
0.25% |
Heavy metals |
≤10ppm |
Complies |
Pb |
≤2.0ppm |
Complies |
As |
≤2.0ppm |
Complies |
Odor |
Characteristic |
Complies |
Particle size |
100%through 80 mesh |
Complies |
Microbioiogical: |
Total of bacteria |
≤1000cfu/g |
100cfu/g |
Fungi |
≤100cfu/g |
Complies |
Salmgosella |
Negative |
Complies |
Coli |
Negative |
Complies |
Conclusion
|
Conform with USP/FCC/E302 specification
|
Storage condition |
Store in cool & dry place, Do not freeze. Keep away from strong light and heat. |
Shelf life |
2 years when properly stored |