Function
1. Improve immunity: Black pepper extract contains a variety of substances with antioxidant, anti-inflammatory, antibacterial and other effects, which can help improve human immunity and prevent disease.
2. Promote digestion: Black pepper extract contains a certain amount of piperine, which can stimulate gastric secretion, enhance gastrointestinal peristalsis, promote food digestion and absorption, and alleviate dyspepsia and other problems.
3. Pain relief: Black pepper extract contains a certain amount of dermal aldehyde and piperene and other substances, which can stimulate human nerve endings and reduce pain and inflammation.
4. Promote metabolism: Black pepper extract can promote human metabolism, accelerate fat burning, help to lose weight and shape up.
Items |
Specifications |
Results |
Appearance |
Brown |
Brown powder |
Identification |
Positive |
Complies |
Assay |
98 |
98.5% |
Ash |
≤5.0% |
2.55% |
Loss on drying |
≤5.0% |
1.20% |
Ignition residue |
≤2.0% |
0.25% |
Heavy metals |
≤10ppm |
Complies |
Pb |
≤2.0ppm |
Complies |
As |
≤2.0ppm |
Complies |
Odor |
Characteristic |
Complies |
Particle size |
100%through 80 mesh |
Complies |
Microbioiogical: |
Total of bacteria |
≤1000cfu/g |
100cfu/g |
Fungi |
≤100cfu/g |
Complies |
Salmgosella |
Negative |
Complies |
Coli |
Negative |
Complies |
Conclusion
|
Conform with USP/FCC/E302 specification
|
Storage condition |
Store in cool & dry place, Do not freeze. Keep away from strong light and heat. |
Shelf life |
2 years when properly stored |