Marigold Extract Water Solubility Food Grade Raw Material Xanthophyll Lutein Ester Marigold

• Customization: Available
• Certification: RoHS, BRC, ISO, FDA, HACCP
• Assay Method: HPLC-MS, GPC, HPLC, UV
• Model NO.: HB-Lutein Ester Marigold
• Application Form: Powder
• Application: Food
• State: Powder
• Extract Source: Sophora Japonica
• MOQ: 1kg
• Sample: Avaliable
• Storage: Cool Dry Place
• Color: Red Powder
• Transport Package: 1kg/Foil Bag, 25kg/Carton
• Specification: 5%
• Trademark: Haibo
• Origin: China
• HS Code: 2932999099
• Production Capacity: 5000kg/Month

Product Description

lutein, a promising substance in the field of botany, is now gaining popularity. Lutein not only acts as an antioxidant to reduce the risk of cancer and heart disease, but also plays an important role in protecting the eyes. Lutein is an important carotenoid present in the eye. According to a recent report in Ophthalmology, foods containing lutein can prevent cataracts and protect the eyes from age-related macular degeneration.

Lutein is A carotenoid, belongs to photosynthetic pigments, naturally widely exist in vegetables (such as spinach, cabbage, broccoli, etc.), flowers, fruits and other plants, can be absorbed light energy transfer to the special state of chlorophyll A, for its conversion of light energy, has the role of protecting chlorophyll.

ANALYSIS	SPECIFICATION	RESULTS
Appearance	Red Powder	Complies
Odor	Characteristic	Complies
Tasted	Characteristic	Complies
Assay	5%	Complies
Sieve Analysis	100% pass 80 mesh	Complies
Loss on Drying	5% Max.	1.02%
Sulphated Ash	5% Max.	1.3%
Extract Solvent	Ethanol & Water	Complies
Heavy Metal	5ppm Max	Complies
As	2ppm Max	Complies
Residual Solvents	0.05% Max.	Negative
Microbiology
Total Plate Count	1000/g Max	Complies
Yeast & Mold	100/g Max	Complies
E.Coli	Negative	Complies
Salmonella	Negative	Complies