Certification: | RoHS, BRC, ISO, FDA, HACCP |
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Assay Method: | HPLC-MS, GPC, HPLC, UV |
Application Form: | Methyl Eugenol |
Application: | Food, Health Care Products |
State: | Plant Oil |
Extract Source: | Methyl Eugenol |
Samples: |
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Customization: |
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1. It has the effect of inhibiting bacteria, and has a certain degree of inhibiting effect on Shigella and Staphylococcus aureus.
2. Eugenol contains a large amount of carbamates, which has a natural anesthetic effect.
3. Has a strong antioxidant effect, can remove free radical activity, and delay aging very well. Prevents skin oxidation.
4. It has the effect of antipyretic, can relax blood vessels, inhibit the aggregation of platelets, and has strong anti-hypoxia ability.
Items | Specifications | Results |
Appearance | Yellow Brown Liquid | Brown powder |
Identification | Positive | Complies |
Assay | 98 | 98.5% |
Ash | ≤5.0% | 2.55% |
Loss on drying | ≤5.0% | 1.20% |
Ignition residue | ≤2.0% | 0.25% |
Heavy metals | ≤10ppm | Complies |
Pb | ≤2.0ppm | Complies |
As | ≤2.0ppm | Complies |
Odor | Characteristic | Complies |
Particle size | 100%through 80 mesh | Complies |
Microbioiogical: | ||
Total of bacteria | ≤1000cfu/g | 100cfu/g |
Fungi | ≤100cfu/g | Complies |
Salmgosella | Negative | Complies |
Coli | Negative | Complies |
Conclusion |
Conform with USP/FCC/E302 specification |
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Storage condition | Store in cool & dry place, Do not freeze. Keep away from strong light and heat. | |
Shelf life | 2 years when properly stored |
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