Factory Supply High Quality CAS 4674-50-4 Nootkatone in Stock

• Powder: Yes
• Customized: Customized
• Certification: GMP, HSE, ISO 9001, USP, BP
• Suitable for: Elderly, Children, Adult
• Purity: >99%
• Appearance: White Powder
• Model NO.: HB-Nootkatone
• Assay: 99%
• Grade: Food Grade
• Place of Origin: Shaanxi, China
• Package: 1kg/Foil Bag, 25kg/Drum
• Storage: Cool Dry Place
• Transport Package: 1kg/Foil Bag, 25kg/Drum
• Specification: 99%
• Trademark: HAIBO
• Origin: China
• HS Code: 0000
• Production Capacity: 99999kg/Weeks

Product Description

Nootkatone is a natural organic compound that belongs to the family of sesquiterpenes. It is found in various plant sources, most notably in the essential oil of the Alaska yellow cedar (Cupressus nootkatensis) and the grapefruit (Citrus paradisi). 

Aroma and Flavor: Nootkatone is known for its distinct aroma, which is often described as citrusy, woody, and grapefruit-like. It contributes to the characteristic scent and flavor of grapefruit and is responsible for its intense, tangy fragrance.

Natural Sources: Nootkatone occurs naturally in the essential oil of certain plants, with Alaska yellow cedar and grapefruit being the primary sources. It is extracted from these sources through various methods, such as steam distillation or solvent extraction.

Commercial Production: Nootkatone can also be produced synthetically through chemical processes. The synthetic production of nootkatone allows for a more consistent and readily available supply compared to relying solely on natural sources.

 

 

Analysis	Specification	Result	Test method
Physical Description
Appearance	White powder	White powder	Visual
Odor	Characteristic	Characteristic	Organoleptic
Particle size	90% pass 80 mesh	90% pass 80 mesh	80 Mesh Screen
Chemical Tests
Assay (Lutein)	99%	90.15%	HPLC
Loss on drying	5.0% Max	1.82%	5g/105ºC/2hrs
Ash Contents	5.0% Max	1.12%	2g/525ºC/3hrs
Residual Solvents	50.0 ppm, Only Ethanol	<30.0 ppm	/
Heavy metals	5.0 ppm Max	<3.0 ppm	AAS
Lead	3.0 ppm Max	<1.0 ppm	AAS
Arsenic	3.0 ppm Max	<1.0 ppm	AAS
Microbiology Control
Total Bacteria Count	1,000cfu/g Max	<280cfu/g	AOAC
Yeast & Mold	100cfu/g Max	<10cfu/g	AOAC
Coliform	30.0 MPN/g Max	<3.0 MPN/g	AOAC
Conclusion	Complies with the standards.
General Status	Non-GMO, ISO Certificated.