| Powder: | Yes |
|---|---|
| Customized: | Customized |
| Certification: | GMP, HSE, ISO 9001, USP, BP |
| Suitable for: | Elderly, Children, Adult |
| State: | Powder |
| Purity: | >99% |
| Samples: |
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| Customization: |
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Audited Supplier Glycolic acid is the smallest alpha-hydroxy acid (AHA). It is mainly added to various skin care products to improve the appearance and texture of the skin. It can also reduce wrinkles, acne scars, and hyperpigmentation. In the textile industry, it can be used as a dyeing and tanning preparation. It can also be used as a flavoring agent in food processing and as a skin care agent in the pharmaceutical industry. It can also be added to emulsion polymers, solvents and ink additives to improve fluidity and give shine. In addition, it is a useful intermediate for organic synthesis, including REDOX, esterification and long-chain polymerization.
Acne treatment: Glycolic acid can be effective in treating acne. Its exfoliating properties help to unclog pores and remove excess oil and debris. Additionally, it can help fade acne scars and improve overall skin texture.
Hyperpigmentation: Glycolic acid can help fade dark spots and hyperpigmentation caused by sun damage, aging, or hormonal changes. It works by inhibiting melanin production, the pigment responsible for skin color.
Increased product absorption: Exfoliating with glycolic acid can help enhance the absorption of other skincare products. By removing the dead skin cells that can act as a barrier, it allows ingredients to penetrate deeper into the skin, thereby improving their effectiveness.
| Items | Specifications | Results |
| Appearance | White | Brown powder |
| Identification | Positive | Complies |
| Assay | 98 | 98.5% |
| Ash | ≤5.0% | 2.55% |
| Loss on drying | ≤5.0% | 1.20% |
| Ignition residue | ≤2.0% | 0.25% |
| Heavy metals | ≤10ppm | Complies |
| Pb | ≤2.0ppm | Complies |
| As | ≤2.0ppm | Complies |
| Odor | Characteristic | Complies |
| Particle size | 100%through 80 mesh | Complies |
| Microbioiogical: | ||
| Total of bacteria | ≤1000cfu/g | 100cfu/g |
| Fungi | ≤100cfu/g | Complies |
| Salmgosella | Negative | Complies |
| Coli | Negative | Complies |
| Conclusion |
Conform with USP/FCC/E302 specification |
|
| Storage condition | Store in cool & dry place, Do not freeze. Keep away from strong light and heat. | |
| Shelf life | 2 years when properly stored | |
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