Top Grade L-Rhamnose Food Additive Sweeteners L-Rhamnose Powder

• Customization: Available
• CAS No.: 6155-35-7
• Formula: C6h14o6
• Model NO.: HB-L-Rhamnose
• EINECS: /
• Resource: Natural
• Test: HPLC
• Packing: Rum, Aluminum Foil Bag
• MOQ: 1kg
• Grade: Food
• Function: Food Additive
• Appearance: White Powder
• Transport Package: Aluminum Foil Bag, Carton Box
• Specification: 99%
• Trademark: Haibo
• Origin: Shaanxi, China
• HS Code: 2942000000
• Production Capacity: 5000000/Year

Product Description

Rhamnoose, also known as 6-deoxy-L-mannose, is an organic compound with the molecular formula C6H12O5. It is a substance widely present in plant polysaccharides, glycosides, plant gums and bacterial polysaccharides. Its sweetness is 33% of sucrose, can be used to determine the permeability of the intestine, can be used as sweetener, can also be used to produce flavors and flavors, can be eaten.

Rhamnose can be used to determine the permeability of the intestine, can be used as a sweetener, can also be used to produce flavors and flavors, and can be eaten.

another name:a-L-Rhamnose Monohydrate; 5,5-dimethyl-2-[(phenylcarbamoyl)amino]-4,7-dihydro-5H-thieno[2,3-c]pyran-3-carboxamide; 6-deoxy-L-mannopyranose hydrate.

 

nspection item	Standard (GB15612-1995)	Test results
Appearance	White powder solid	Conforms to the standard
Distilled Glycerin Monostearate content %	≥ 98.0	99.8
Free acid %	≤ 1.5	0.62
Free glycerin %	≤ 1.5	0.38
Lodine value, g/100g	≤ 4.0	0.40
Freezing point C	60.0~70.0	65.1
Heavy metals %	≤ 0.0001	< 0.0001
Arsenic(As) %	≤ 0.0005	< 0.0005
Iron(Fe) %	≤ 0.0002	< 0.0002
Conclusion: According to GB15612-1995 prodict standard analysis, this batch of qualified products