Pure Natural Soybean Extract Powder Soybean Oligosaccharides

• CAS No.: /
• Formula: /
• EINECS: /
• Type: Food Additive
• Nutritional Value: Nutritional
• Effect: Sweetener
• Model NO.: HB-Soybean Oligosaccharides
• Resource: Natural
• Test: HPLC
• Packing: Rum, Aluminum Foil Bag
• MOQ: 1kg
• Grade: Food
• Function: Food Additive
• Appearance: Light Yellow, Milky White Powder
• Transport Package: Aluminum Foil Bag, Carton Box
• Specification: 90%
• Trademark: Haibo
• Origin: Shaanxi, China
• HS Code: 00000000
• Production Capacity: 5000000/Year

Product Description

Soy Oligosaccharide
It is made from high quality NON-GMO soybean and produced by using advanced membrane separation technology, it can be drunk directly and can be used in health-care foods, soft drink and so on.
Product features: Nourishing the intestines and easing constipation, regulating intestinal flora, and improving the gastric and intestinal function.
Production function: Health-care food, soft drinks candies, dairy products milk powder for infant and so on.

(1)Encouraging the reproduction of bifidobacterium, and suppressing  the reproduction of harmful bacteria;

(2)Building up immunity:

(3)Treating and preventing constipation and diarrhea;

(4)Helping in absorption and formation of nutritional  substances in the intestines;

(5)Lowering serum cholesterol;

(6)Protecting the liver;

(7)Preventing decayed teeth.

Items	Standards	Results
Physical Analysis
Description	Light Yellow, Milky White Powder	Complies
Assay	90% (HPLC)	90.1%
Mesh Size	100 % pass 80 mesh	Complies
Ash	≤ 5.0%	2.65%
Loss on Drying	≤ 5.0%	2.45%
Chemical Analysis
Heavy Metal	≤ 10.0 mg/kg	Complies
Pb	≤ 2.0 mg/kg	Complies
As	≤ 1.0 mg/kg	Complies
Hg	≤ 0.1mg/kg	Complies
Microbiological Analysis
Residue of Pesticide	Negative	Negative
Total Plate Count	≤ 1000cfu/g	Complies
Yeast&Mold	≤ 100cfu/g	Complies
E.coil	Negative	Negative
Salmonella	Negative	Negative