Food Grade Sweeteners Isomaltulose Powder

• Customization: Available
• CAS No.: 13718-94-0
• Formula: C12h22o11H2O
• Model NO.: HB-Isomaltulose
• Type: Food Additive
• Nutritional Value: Nutritional Food
• Effect: Sweetener
• Resource: Natural
• Test: HPLC
• Packing: Rum, Aluminum Foil Bag
• MOQ: 1kg
• Grade: Food
• Function: Food Additive
• Appearance: White Powder
• Transport Package: Aluminum Foil Bag, Carton Box
• Specification: 98%
• Trademark: Haibo
• Origin: Shaanxi, China
• HS Code: 00000000
• Production Capacity: 5000000/Year

Product Description

The isomaltulose is a sugar substitute sweetener. 
It has many advantages such as low hygroscopicity, high stability, and tolerance, low calories, pure sweet taste, no undesired aftertaste. 
The sweetness being 40% of sucrose, easily soluble in water, can be enzymatically decomposed in the intestine, and easily absorbed and utilized by the body etc.
While used in combination with intense sweeteners, it can cover up their unpleasant aftertaste and flavor. After intake of Isomaltulose, little effect on blood sugar level, thus very applicable to diabetics. Moreover, it can also stimulate the growth and activity of bifidobacteria, which helps in preventing constipation and colon cancer, has been approved use in candy, bread, cakes, biscuits, drinks, frozen drinks, jam etc.

Items	Standards	Results
Physical Analysis
Description	White powder	Complies
Assay	Stevioside 98% (HPLC)	99.1%
Mesh Size	100 % pass 80 mesh	Complies
Ash	≤ 5.0%	2.65%
Loss on Drying	≤ 5.0%	2.45%
Chemical Analysis
Heavy Metal	≤ 10.0 mg/kg	Complies
Pb	≤ 2.0 mg/kg	Complies
As	≤ 1.0 mg/kg	Complies
Hg	≤ 0.1mg/kg	Complies
Microbiological Analysis
Residue of Pesticide	Negative	Negative
Total Plate Count	≤ 1000cfu/g	Complies
Yeast&Mold	≤ 100cfu/g	Complies
E.coil	Negative	Negative
Salmonella	Negative	Negative