Hot Sale Hydrolyzed Pearl Food Grade Hydrolyzed Pearl Powder

• CAS No.: /
• Formula: /
• EINECS: /
• Type: Cosmetic Raw Material
• Appearance: Powder
• Quality: Refined
• Model NO.: HB-Hydrolyzed Pearl Powder
• Colour: Yellow
• Test: HPLC
• Packing: Rum, Aluminum Foil Bag
• MOQ: 1kg
• Grade: Food Grade
• Function: Cosmetic Raw Material
• Name: Hydrolyzed Pearl Powder
• Shelf Life: 2 Years
• Storage: Cool Dry Place
• Transport Package: Carton Box
• Specification: 98%
• Trademark: Haibo
• Origin: Shaanxi, China
• HS Code: 3004905990
• Production Capacity: 5000000/Year

Product Description

 

1.Beauty effect: Hydrolyzed pearl powder can promote skin metabolism, anti-inflammation and bactericidal, sunscreen and anti-inflammatory, bleaching, lifting sclerosis, keratosis, acne, removing stains, acne, wrinkle, improve scars and blood circulation, accelerate blood circulation.

 

2.Calcium supplement: The absorption rate of calcium contained in hydrolyzed pearl powder is about 2 times that of calcium phosphate, which can effectively supplement the needs of middle-aged and elderly people, so that the calcium in their bones is not easy to lose, and then achieve the purpose of preventing and controlling osteoporosis.

 

3.Improved visual acuity: There was a significant difference between the experimental scalded rabbit eyes treated with pearls and the control group, and the pathological sections tended to be normal and the corneal pall was small. It can control and slow the occurrence and development of galactose cataract.

 

4.Anti-aging: Pearl hydrolysate can significantly improve SOD activity in middle-aged and elderly rats, and has obvious antioxidant effect on chest, heart, liver, spleen and other tissues, reducing the content of lipid peroxide LPO, thereby delaying the aging of tissues.

 

 

Analysi	Specifications	Result
Assay	≥99%	99.2%
Appearance	White powder	Complies
Loss on Drying	≤1.0%	0.04%
Ash	≤1.0%	0.1%
As	≤2.0ppm	<2.0ppm
Pb	≤2.0ppm	<2.0ppm
Insoluble impurity content	≤0.05%	Complies
Total Plate Count	≤1000 cfu/g	Complies
Yeast &. Mold	≤100 cfu/g	Complies
E.Coli	Negative	Negative
Salmonella	Negative	Negative
Conclusion	Conform USP Standard.
Storage condition	Store in cool & dry place, Keep away from strong light and heat.
Shelf life	2 years when properly stored.