Factory Supply Barbed Skullcap Herb Extract Powder

• Certification: RoHS, BRC, ISO, FDA, HACCP
• Assay Method: HPLC, UV
• Application Form: Powder
• Application: Food
• State: Powder
• Extract Source: Barbed Skullcap Herb Extract
• Model NO.: HB-Barbed Skullcap Herb Extract
• Test: HPLC
• Packing: Rum, Aluminum Foil Bag
• MOQ: 1kg
• Grade: Food
• Appearance: Brown Yellow Powder
• Shelf Life: 2 Years
• Storage: Cool Dry Place
• Transport Package: Carton Box
• Specification: 10: 1 30: 1 50: 1
• Trademark: Haibo
• Origin: Shaanxi, China
• HS Code: 00000000
• Production Capacity: 5000000/Year

Product Description

S. mellowaceae has the function of clearing heat and draining fire, diuretic detumescence, disinfection, blood circulation and blood stasis, which is often used in clinical balance, many cancer chemotherapy patients due to the use of chemotherapy drugs lead to decreased resistance, there are a variety of discomfort can be used to improve S. mellowaceae, it can also be used for auxiliary treatment of leukemia. S. mellowaceae has the function of clearing heat and draining fire, diuretic detumescence, disinfection, blood circulation and blood stasis, which is often used in clinical balance, many cancer chemotherapy patients due to the use of chemotherapy drugs lead to decreased resistance, there are a variety of discomfort can be used to improve S. mellowaceae, it can also be used for auxiliary treatment of leukemia. Lelabra has a certain effect of reducing swelling and relieving pain, and can be used to treat the injury after the fall and beating, which can promote the absorption of hematoma. Lelabra has a certain effect of reducing swelling and relieving pain, and can be used to treat the injury after the fall and beating, which can promote the absorption of hematoma.
 

Items	Specifications	Results
Appearance	brown yellow powder	Confirm
Odor& Taste	Characteristic	Confirm
Loss on drying	≤8.0%	2.8%
Assay(HPLC)	10.0% min	10.2%
Ash	≤1.0%	0.35%
Heavy Metal	≤10 ppm	Confirm
As	≤1.0ppm	Confirm
Pb	≤1.0ppm	Confirm
Cd	≤1.0ppm	Confirm
Hg	≤0.1ppm	Confirm
Total plate count	≤1000 cfu/g	Confirms
Yeast&Mold	≤100 cfu/g	Confirms
E.Coli	Negative	Negative
Salmonella	Negative	Negative
Staphylococcus aureus	Negative	Negative