| Certification: | RoHS, BRC, ISO, FDA, HACCP |
|---|---|
| Assay Method: | HPLC, UV |
| Application Form: | Powder |
| Application: | Food |
| State: | Powder |
| Extract Source: | Rice Bran |
| Samples: |
|---|
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1,Moisturizing effect
Ceramide has a strong ability to bind water molecules, which maintains the skin's moisture through the formation of a reticular structure in the stratum corneum.
Ceramide can form a network structure in the epidermal stratum corneum to bind water molecules and maintain the moisture of the skin. Therefore, ceramide has a strong moisturizing effect on the skin.
2,Anti-aging effect
Skin in the aging process, lipid synthesis declines, ceramide content in the stratum corneum decreases, manifested as skin dryness, flaking, roughness, loss of luster; the use of ceramides can make the skin in the stratum corneum ceramide content increases, can improve the skin dryness, flaking, roughness, and other symptoms; at the same time, ceramides can increase the thickness of the skin stratum corneum, improve the skin's ability to hold water, reduce wrinkles, increase the elasticity of the skin, delay the Skin aging.
3,Anti-allergic effect
The causes of skin allergies are multifaceted. According to reports, skin allergies caused by skin care and beauty cosmetics amount to more than 70%.
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Items
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Specifications
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Results
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Appearance
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White Powder |
Confirm
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Odor& Taste
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Characteristic
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Confirm
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Loss on drying
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≤8.0%
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2.8%
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Assay(HPLC)
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10.0% min
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10.2%
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Ash
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≤1.0%
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0.35%
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Heavy Metal
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≤10 ppm
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Confirm
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As
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≤1.0ppm
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Confirm
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Pb
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≤1.0ppm
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Confirm
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Cd
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≤1.0ppm
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Confirm
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Hg
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≤0.1ppm
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Confirm
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Total plate count
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≤1000 cfu/g
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Confirms
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Yeast&Mold
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≤100 cfu/g
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Confirms
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E.Coli
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Negative
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Negative
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Salmonella
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Negative
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Negative
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Staphylococcus aureus
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Negative
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Negative
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Suppliers with verified business licenses
Audited Supplier 
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