Factory Supply Gelatin Poeder Food Grade Gelatin

• CAS No.: 9000-70-8
• Formula: C6h12o6
• EINECS: 232-554-6
• Certification: BRC, ISO, FDA, HACCP
• Packaging Material: Aluminum Foil Bag
• Storage Method: Normal
• Model NO.: HB- gelatin
• Shelf Life: 24 Months
• Main Active Ingredient: Carrageenan
• Application: Flour Products, Condiment, Jelly/Ice Cream
• Test: HPLC
• Packing: Rum, Aluminum Foil Bag
• MOQ: 1kg
• Grade: Food
• Function: Food Additive
• Appearance: Granule or Powder
• Colors: Yellowish
• Transport Package: Aluminum Foil Bag, Carton Box
• Specification: 99%
• Trademark: Haibo
• Origin: Shaanxi, China
• HS Code: 00000000
• Production Capacity: 5000000/Year

Product Description

Gelatin is extracted from collagen and is a high molecular weight protein composed of 18 amino acids. Bovine hide , bones and fish scales are normally used for the production of the gelatin.
Gelatin can absorb 5-10 minutes of water and if heated, it enters a sol state. Upon cooling, it enters a gel state.It is widely
used in many aspects:
1.Industrial Gelatin: Industrial adhesives, Paintball, Match, Boxes...
2.Food Gelatin: Candy, Dessert, Soft Drink, Canned Food ...

 

elly Strength (6.67%)		≥180bloom	183bloom
PH (1%) 40ºC		3.8-7.6	5.2
Ashes(550ºC)		≤2.0%	0.5%
Clarity 5%		≥400mm	500 mm
Viscosity(6.67% 40ºC)		≥2.5Mpa.S	2.8Mpa.S
Moisture		≤12%	11 %
Mesh		8-60Mesh	40Mesh
Insoluble substance in water		≤0.10%	0.001%
Transmittance		≥90%	94%
Total Bacteria Count		≤1000cfu/g	<1000cfu/g
Appearance	Yellow or Light yellow granule
Smell	Odurless