| Certification: | RoHS, BRC, ISO, FDA, HACCP |
|---|---|
| Assay Method: | HPLC, UV |
| Application Form: | Powder |
| Application: | Food, Health Care Products |
| State: | Powder |
| Extract Source: | Vine Tea Extract |
| Samples: |
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Dihydromyricetin is a flavonoid derived from a woody vine of the genus Ampelopsis in the grape family. Dihydromyricetin preparation has many effects, can be used as an auxiliary drug to help improve the body's immunity, has a certain antioxidant, anti-inflammatory, anti-alcohol, liver protection and other effects. If you do not have any symptoms of discomfort and do not have any disease, you usually cannot take preparations containing dihydromyricetin for a long time.
Dihydromyricetin is the extract of rattan tea, which is the main active component of rattan tea. This kind of substance has many unique effects such as scavenging free radicals, anti-oxidation, anti-thrombus, anti-inflammatory, etc. Dihydromyricetin is a special flavonoid compound, which has special effects in relieving alcohol intoxication, preventing alcoholic liver and fatty liver, inhibiting liver cell deterioration,anti-hypertension, inhibiting platelet aggregation in vitro and thrombosis formation in vivo, reducing blood lipid and blood sugar levels, improving SOD activity and protecting liver.
| Items | Specifications | Results |
| Appearance | White powder | Complies |
| Odor | Characteristic | Complies |
| Assay | ≥99% | Complies |
| Loss on Drying | ≤ 5.0% | |
| Residue on Ignition | ≤ 1% | |
| Mesh size | 100% pass 80 mesh | |
| Heavy Metal | < 10ppm | |
| As | < 2ppm | |
| Microbiology | ||
| Total Plate Count | ≤ 1000cfu/g | ≤ 1000cfu/g |
| Yeast & Moulds | ≤ 100cfu/g | ≤ 100cfu/g |
| E.Coli. | Negative | Negative |
| Salmonella | Negative | Negative |
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