| Customization: | Available |
|---|---|
| CAS No.: | 9005-37-2 |
| Formula: | C9h14o70n |
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Propylene Glycol Alginate
Solubility: soluble in water, dilute organic acid solution
Product grade: Food grade
Density: 1.2096 (rough estimate)
Boiling point: 886.32°C (rough estimate)
Refractive index: 1.7040 (estimate)
Product use: It is made by deep processing of alginic acid extracted from part of carboxyseaweed. Propylene glycol alginate can be used in: milk fat essence; Ice cream is; Beer, drinks; Dairy products, juice, milk powder; Gum candy, chocolate, condensed milk, hydrogenated vegetable oil, sauce, soy milk beverage.stabilizer; Thickening agent; Emulsifier; Foaming agent; Spices extraction solvent.
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ANALYSIS
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SPECIFICATION
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RESULTS
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Appearance
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A white or yellowish white fibrous powder or coarse powder |
Complies
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Odor
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Characteristic
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Complies
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Tasted
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Characteristic
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Complies
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Assay
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99%
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Complies
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Sieve Analysis
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100% pass 80 mesh
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Complies
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Loss on Drying
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5% Max.
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1.02%
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Sulphated Ash
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5% Max.
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1.3%
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Extract Solvent
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Ethanol & Water
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Complies
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Heavy Metal
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5ppm Max
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Complies
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As
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2ppm Max
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Complies
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Residual Solvents
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0.05% Max.
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Negative
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Microbiology
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Total Plate Count
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1000/g Max
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Complies
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Yeast & Mold
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100/g Max
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Complies
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E.Coli
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Negative
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Complies
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Salmonella
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Negative
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Complies
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