High Quality Vancomycin Hydrochloride Powder 99% Vancomycin HCl CAS 1404-93-9

• Customization: Available
• Powder: Yes
• Customized: Customized
• Model NO.: HB-Vancomycin HCl
• Certification: GMP, HSE, ISO 9001, USP, BP
• Suitable for: Adult
• State: Powder
• Purity: >98%
• Test: HPLC
• Packing: Rum, Aluminum Foil Bag
• MOQ: 1kg
• Grade: Food Grade
• Shelf Life: 2 Years
• Storage: Cool Dry Place
• Color: White Powder
• Transport Package: Carton Box
• Specification: 99%
• Trademark: Haibo
• Origin: Shaanxi, China
• HS Code: 2941909099
• Production Capacity: 5000000/Year

Product Description

Vancomycin as a narrow-spectrum antibiotics, only the gram positive bacteria effectively, such as hemolytic streptococcus, pneumococcus and enterococcus are sensitive to the bacteria resistant s. aureus is particularly sensitive to this product.Its mechanism of action is inhibition of the synthesis of bacterial cell walls, it mainly and the combination of bacterial cell walls, and make some sugar peptide amino acid could not enter the cell wall.Clinical is mainly used for resistance to penicillin severe infections caused by s. aureus bacteria, such as pneumonia, endocarditis and sepsis, infection and sepsis caused by hemolytic streptococcus, etc. Also has good curative effect.

1. Kill bacteria by inhibiting their growth and reproduction.This drug interferes with the synthesis of cell wall by interfering with peptidoglycan, a key component in bacterial cell wall structure, and inhibits the production of phospholipids and polypeptides in cell wall.
2. Vancomycin is mainly used in the treatment of infection in four aspects: the first is the treatment of drug-resistant bacterial infection;It is also used in the treatment of antibiotic resistant pseudomembranous enteritis caused by Clostridium difficile. pseudomembrane enteritis and so on.

 

 

 

Analysi	Specifications	Result
Assay	≥98%	99.2%
Appearance	White powder	Complies
Loss on Drying	≤1.0%	0.04%
Ash	≤1.0%	0.1%
As	≤2.0ppm	<2.0ppm
Pb	≤2.0ppm	<2.0ppm
Insoluble impurity content	≤0.05%	Complies
Total Plate Count	≤1000 cfu/g	Complies
Yeast &. Mold	≤100 cfu/g	Complies
E.Coli	Negative	Negative
Salmonella	Negative	Negative
Conclusion	Conform USP Standard.
Storage condition	Store in cool & dry place, Keep away from strong light and heat.
Shelf life	2 years when properly stored.