| Customization: | Available |
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| CAS No.: | 96-82-2 |
| Formula: | C12h22o12 |
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Lactobionic acid is an organic compound with the molecular formula C12H22O12. It is a type of fruit acid. It refers to the acid generated by replacing the terminal hydroxyl group on lactose with a carboxyl group. The structure of lactobionic acid contains eight groups of hydroxide water groups, which can be combined with Water molecules bond. It has certain pore cleaning function.
Sodium lactate is a natural moisturizing factor that exists in the skin to clean the skin, exfoliate, moisturize, reduce inflammation, and regulate skin pH.
1, clean skin: sodium lactate can be used as a mild cleanser, helps to remove dirt and oil on the surface of the skin.
2, exfoliation: sodium lactate has a certain keratin softening and dissolving effect, can help remove the old keratinocytes on the surface of the skin, to promote the renewal of the skin, so that the skin is smoother and more delicate.
3, moisturizing: sodium lactate has good moisturizing properties, can absorb moisture in the air and lock the skin surface water, thus increasing the moisture content of the skin, to improve the dryness of the skin.
4, reduce inflammation: sodium lactate has an anti-inflammatory effect, can reduce mild skin inflammation and irritation.
5, regulate skin pH: sodium lactate is an acidic substance that can regulate the pH balance of the skin, maintain the natural pH of the skin, so that the skin is in a healthy state.
| Analysi | Result | |
| Assay | ≥99.0% | 99.8% |
| Appearance | White powder | Complies |
| Loss on Drying | ≤1.0% | 0.04% |
| Ash | ≤1.0% | 0.1% |
| As | ≤2.0ppm | <2.0ppm |
| Pb | ≤2.0ppm | <2.0ppm |
| Insoluble impurity content | ≤0.05% | Complies |
| Total Plate Count | ≤1000 cfu/g | Complies |
| Yeast &. Mold | ≤100 cfu/g | Complies |
| E.Coli | Negative | Negative |
| Salmonella | Negative | Negative |
| Conclusion |
Conform USP Standard.
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| Storage condition |
Store in cool & dry place, Keep away from strong light and heat.
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| Shelf life |
2 years when properly stored.
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