Hot Sell Best Price Fig Extract Powder

• Customization: Available
• Certification: RoHS, BRC, ISO, FDA, HACCP
• Assay Method: HPLC-MS, GPC, HPLC, UV
• Model NO.: HB-Fig Extract
• Application Form: Paste, Tablet, Capsule
• Application: Food, Medicine
• State: Powder
• Extract Source: Fig
• Appearance: Brown Powder
• MOQ: 1kg
• Single Gross Weight: 1.5kg
• Shelf Life: 2 Years
• Sample: Avaliable
• Single Package Size: 40X20X40 Cm
• Selling Units: Single Item
• Transport Package: Package
• Specification: 30%-98%
• Trademark: HaiBo
• Origin: Xi′an
• HS Code: 0000
• Production Capacity: 1000000

Product Description

Function
1. Nutritional supplements
FIG juice is rich in vitamin C, minerals and other nutrients, moderate consumption can provide the necessary nutrition for the body. Figs are rich in dietary fiber, which can promote intestinal motility and improve constipation symptoms. In addition, it contains lipase, hydrolase and other components can reduce blood lipid and cholesterol levels, prevent the occurrence of cardiovascular diseases.
2. Antioxidant
The polyphenol compounds in FIG juice have strong antioxidant activity, which can clear free radicals in the body and delay the aging process. FIG extract can be used in the preparation of cosmetics or health products to improve skin quality and reduce wrinkles.
3. Anti-inflammatory
Some of the chemicals in FIG juice have the effect of inhibiting inflammatory mediators and therefore have a soothing effect on many types of inflammation. For patients with chronic gastritis, enteritis and other diseases, proper drinking of FIG juice can help reduce gastrointestinal symptoms.
4. Improves digestion
FIG juice contains a certain amount of organic acids, such as malic acid, citric acid, etc., these organic acids can stimulate the secretion of gastric juice, thereby enhancing appetite. For those with poor appetite, it is recommended to increase the intake of fresh fruits and vegetables, such as apples, bananas, etc., to meet the daily nutrient requirements.
5. Lower blood pressure
FIG juice is high in potassium and low in sodium, and the ratio of the two is appropriate, which is conducive to regulating the electrolyte balance in the body and assisting in controlling blood pressure. For people with high blood pressure, drinking FIG juice daily in moderation can help maintain normal blood pressure levels.

Items	Specifications	Results
Appearance	Brown	Brown powder
Identification	Positive	Complies
Assay	98	98.5%
Ash	≤5.0%	2.55%
Loss on drying	≤5.0%	1.20%
Ignition residue	≤2.0%	0.25%
Heavy metals	≤10ppm	Complies
Pb	≤2.0ppm	Complies
As	≤2.0ppm	Complies
Odor	Characteristic	Complies
Particle size	100%through 80 mesh	Complies
Microbioiogical:
Total of bacteria	≤1000cfu/g	100cfu/g
Fungi	≤100cfu/g	Complies
Salmgosella	Negative	Complies
Coli	Negative	Complies
Conclusion	Conform with USP/FCC/E302 specification
Storage condition	Store in cool & dry place, Do not freeze. Keep away from strong light and heat.
Shelf life	2 years when properly stored