| Customization: | Available |
|---|---|
| CAS No.: | 4940-11-8 |
| Formula: | C7h8o3 |
|
Still deciding? Get samples of US$ 58/kg
Request Sample
|
Suppliers with verified business licenses
Audited Supplier Audited by an independent third-party inspection agency
Ethyl maltol is a derivative of γ-pyranone. It is a broad spectrum and high efficiency flavor enhancer. It can also be used as a sweetening agent, aroma synthesis agent, flavor improver and flavor fixing agent. It has the effect of inhibiting acid, inhibiting bitter, eliminating smell and eliminating irritation. These have the same characteristics as maltol, except that maltol can be obtained naturally (barley, soy, etc.), while ethyl maltol can be synthesized artificially. Appearance white powder, needle or granular crystal. The aroma has a fruit-like burnt sweet aroma, no impurities.
Ethyl maltol is a white crystalline powder with a fragrant aroma. Whether in crystal form or powder, it retains its sweet flavor after being dissolved in solution, and the solution is relatively stable.
|
ANALYSIS
|
SPECIFICATION
|
RESULTS
|
|
Appearance
|
White Powder |
Complies
|
|
Odor
|
Characteristic
|
Complies
|
|
Tasted
|
Characteristic
|
Complies
|
|
Assay
|
99%
|
Complies
|
|
Sieve Analysis
|
100% pass 80 mesh
|
Complies
|
|
Loss on Drying
|
5% Max.
|
1.02%
|
|
Sulphated Ash
|
5% Max.
|
1.3%
|
|
Extract Solvent
|
Ethanol & Water
|
Complies
|
|
Heavy Metal
|
5ppm Max
|
Complies
|
|
As
|
2ppm Max
|
Complies
|
|
Residual Solvents
|
0.05% Max.
|
Negative
|
|
Microbiology
|
|
|
|
Total Plate Count
|
1000/g Max
|
Complies
|
|
Yeast & Mold
|
100/g Max
|
Complies
|
|
E.Coli
|
Negative
|
Complies
|
|
Salmonella
|
Negative
|
Complies
|
){kind=link}