Wholesale Price Food Additives Acesulfame Potassium CAS 55589-62-3

• CAS No.: 55589-62-3
• Formula: C4h4kno4s
• EINECS: 259-715-3
• Type: Food Sweetener
• Nutritional Value: Nutritional
• Effect: Food Sweetener
• Model NO.: hb-Acesulfame potassium
• Resource: Sweetener
• Product Name: Acesulfame K
• Test: HPLC
• Application: Food Sweetener
• Shelf Life: 2 Years
• Storage: Cool Dry Place
• Transport Package: Carton Box
• Specification: 99%
• Trademark: Haibo
• Origin: China
• HS Code: 2934991000
• Production Capacity: 20000kg/Month

Product Description

Product name : Acesulfame K
CAS number :55589-62-3
EINECS number :259-715-3What is Acesulfame?

What is Acesulfame?

Acesulfame potassium is a calorie-free sugar substitute (artificial sweetener), also known as Acesulfame K or Ace K (K being the symbol for potassium), and marketed under the trade names Sunett and Sweet One. It is 200 times sweeter than surcore (table sugar), as sweet as aspartame, about 2/3 as sweet as saccharin, and 1/3 as sweet as sucralose. Like saccharin, it has a slightly bitter aftertaste, especially at high concentrations. Acesulfame K is often blended with other sweeteners (usually sucralose or aspartame). These blends are reputed to give a more sugar-like taste whereby each sweetener masks the other's aftertaste, and exhibits a synergistic effect by which the blend is sweeter than its components.
Function of Acesulfame
1. Acesulfame is a food additive, a chemical similar to saccharin, soluble in water, increasing the sweetness of food, no nutrition, good taste, no calories, no metabolism or absorption in the human body.
2. Acesulfame has a strong sweetness and is about 130 times sweeter than sucrose. Its taste is similar to that of saccharin. It has a bitter taste at high concentrations.
Application
Acesulfame K is stable under heat., even under moderatel acidic or basic conditions, allowing it to be used as a foodadditive in baking, or in products that require a long shelf life.

ANALYSIS	SPECIFICATION	RESULTS
Appearance	White crystalline powder	Complies
Odor	Characteristic	Complies
Tasted	Characteristic	Complies
Assay	99%	Complies
Sieve Analysis	100% pass 80 mesh	Complies
Loss on Drying	5% Max.	1.02%
Sulphated Ash	5% Max.	1.3%
Extract Solvent	Ethanol & Water	Complies
Heavy Metal	5ppm Max	Complies
As	2ppm Max	Complies
Residual Solvents	0.05% Max.	Negative
Microbiology
Total Plate Count	1000/g Max	Complies
Yeast & Mold	100/g Max	Complies
E.Coli	Negative	Complies
Salmonella	Negative	Complies