Function
1. Improve immunity: Antler extract contains a variety of active ingredients, such as polysaccharides, antler acid, antler, etc., which can promote the generation and activity of immune cells, thereby improving human immunity.
2. Improve memory: Components such as neurotrophic factors in antler extract can promote the growth and development of brain cells, improve the metabolic activity of brain cells, and thus improve memory.
3.Anti-fatigue: Antler extract polysaccharide, antler acid and other components can promote the normal progress of human metabolism, improve the body's energy level, so as to achieve anti-fatigue effect.
Items |
Specifications |
Results |
Appearance |
Brown |
Brown powder |
Identification |
Positive |
Complies |
Assay |
98 |
98.5% |
Ash |
≤5.0% |
2.55% |
Loss on drying |
≤5.0% |
1.20% |
Ignition residue |
≤2.0% |
0.25% |
Heavy metals |
≤10ppm |
Complies |
Pb |
≤2.0ppm |
Complies |
As |
≤2.0ppm |
Complies |
Odor |
Characteristic |
Complies |
Particle size |
100%through 80 mesh |
Complies |
Microbioiogical: |
Total of bacteria |
≤1000cfu/g |
100cfu/g |
Fungi |
≤100cfu/g |
Complies |
Salmgosella |
Negative |
Complies |
Coli |
Negative |
Complies |
Conclusion
|
Conform with USP/FCC/E302 specification
|
Storage condition |
Store in cool & dry place, Do not freeze. Keep away from strong light and heat. |
Shelf life |
2 years when properly stored |