| Certification: | RoHS, BRC, ISO, FDA, HACCP |
|---|---|
| Assay Method: | HPLC-MS, GPC, HPLC, UV |
| Application Form: | Powder |
| Application: | Food |
| State: | Powder |
| Extract Source: | Oryzanol |
| Samples: |
|---|
| Customization: |
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Oryzanol is a branched chain structure of starch, and its main source is starch in cereal crops. The extraction method of oryzanol is generally obtained through the processing of starch. The most typical extraction process includes steps such as soaking, separation, dehydration and drying.
Oryzanol is present in rice bran oil and is a mixture of ferulic acid esters mainly composed of triterpenols. Mainly acting on the autonomic nervous system and endocrine center of the diencephalon, it can regulate autonomic nervous function, reduce endocrine balance disorders, and improve symptoms of psychiatric disorders. At the same time, it also has various physiological functions such as reducing blood lipids, lowering liver lipids, preventing lipid oxidation, and antioxidation. In addition, it also has the effect of resisting arrhythmia, which can reduce myocardial excitability by regulating the function of the autonomic nervous system.
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product name
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Oryzanol
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Specification
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99%
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|
Appearance
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white powder
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|
grade
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food grade
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ANALYSIS
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SPECIFICATION
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RESULTS
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Appearance
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White Powder |
Complies
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Odor
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Characteristic
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Complies
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Tasted
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Characteristic
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Complies
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Assay
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98%
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Complies
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|
Sieve Analysis
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100% pass 80 mesh
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Complies
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Loss on Drying
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5% Max.
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1.02%
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Sulphated Ash
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5% Max.
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1.3%
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Extract Solvent
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Ethanol & Water
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Complies
|
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Heavy Metal
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5ppm Max
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Complies
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|
As
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2ppm Max
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Complies
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Residual Solvents
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0.05% Max.
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Negative
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Microbiology
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|
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Total Plate Count
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1000/g Max
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Complies
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Yeast & Mold
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100/g Max
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Complies
|
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E.Coli
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Negative
|
Complies
|
|
Salmonella
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Negative
|
Complies
|
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