Top Grade Oxymatrine Sophora Root Extract Oxymatrine Powder

• CAS No.: 16837-52-8
• Formula: C15h24n2o2
• EINECS: /
• Packaging Material: Plastic
• Storage Method: Normal
• Shelf Life: 24 Months
• Model NO.: HB-Oxymatrine
• Nutrient Composition: Oxymatrine
• Resource: Natural
• The content of active substances: ＞90%
• Test: HPLC
• Packing: Rum, Aluminum Foil Bag
• MOQ: 1kg
• Grade: Food
• Storage: Cool Dry Place
• Color: White Powder
• Transport Package: Carton Box
• Specification: 98%
• Trademark: Haibo
• Origin: Shaanxi, China
• HS Code: 00000000
• Production Capacity: 5000000/Year

Product Description

1. Anti-inflammatory
Matrine can inhibit the activation and migration of inflammatory cells, thereby reducing the production and release of inflammatory mediators. Relieve symptoms of inflammation by reducing tissue damage and edema. 

 

2. Anti-allergy

Matrine can stabilize hypertrophic cell membranes and prevent their degranulation and release of histamine and other sensitizing substances. Can be used to prevent or reduce urticaria, eczema and other skin allergic reactions. 

 

3 Be antibacterial

Matrine can bind to the protein on the bacterial cell wall, affect its structure and function, and cause the cell to rupture and die. It is suitable for infectious diseases caused by a variety of gram-positive and negative bacteria.

4. Antiviral

Matrine interferes with key enzymes in viral replication, such as reverse transcriptase and DNA-dependent RNA polymerase, thereby inhibiting viral reproduction. It has a good effect on cases caused by specific types of virus infection.

5. Diuresis
Matrine can promote the increase of glomerular filtration rate and regulate electrolyte balance, so as to achieve diuretic effect. 

 

Items	Specifications	Results
Appearance	white Powder	Confirm
Odor& Taste	Characteristic	Confirm
Loss on drying	≤8.0%	2.8%
Assay(HPLC)	98.0% min	99.2%
Ash	≤1.0%	0.35%
Heavy Metal	≤10 ppm	Confirm
As	≤1.0ppm	Confirm
Pb	≤1.0ppm	Confirm
Cd	≤1.0ppm	Confirm
Hg	≤0.1ppm	Confirm
Total plate count	≤1000 cfu/g	Confirms
Yeast&Mold	≤100 cfu/g	Confirms
E.Coli	Negative	Negative
Salmonella	Negative	Negative
Staphylococcus aureus	Negative	Negative