High Quality Pure Natural Tomato Extract Lycopene Powder

• CAS No.: 502-65-8
• Formula: C40h56
• EINECS: 207-949-1
• Packaging Material: Carton Box
• Storage Method: Normal
• Shelf Life: 2 Years
• Model NO.: HB-Lycopene Powder
• Nutrient Composition: Amino Acid
• Resource: Natural
• The content of active substances: 10%
• Test: HPLC
• Application: Food
• Storage: Cool Dry Place
• MOQ: 1kg
• Transport Package: Carton Box
• Specification: 10%
• Trademark: Haibo
• Origin: China
• HS Code: 3203001990
• Production Capacity: 2000kg/Month

Product Description

Lycopene Advantages:

Stable and high-quality raw material sources. Mature and stable production process. The product solvent residue is qualified. A variety of product specifications are available. It can be stored for a long time in a cool, dry place and sealed away from light.


Lycopene Source:

Lycopene is widely present in tomatoes, tomato products, and fruits such as watermelon and grapefruit. It is the main pigment in mature tomatoes and one of the common carotenoids. In 1989, MASCIO discovered that lycopene had the highest quenching activity for singlet oxygen among all carotenoids. Subsequently, the study of the function of lycopene became a hot topic, involving the absorption and metabolism of lycopene, the reduction of the risk of various tumors such as prostate cancer and cardiovascular diseases by lycopene, as well as the extraction and determination methods of lycopene. At present, lycopene has not only been widely used as a natural pigment, but also increasingly applied in functional foods, pharmaceuticals, and cosmetics.

ANALYSIS	SPECIFICATION	RESULTS
Appearance	Red powder	Complies
Odor	Characteristic	Complies
Tasted	Characteristic	Complies
Assay	10%	Complies
Sieve Analysis	100% pass 80 mesh	Complies
Loss on Drying	5% Max.	1.02%
Sulphated Ash	5% Max.	1.3%
Extract Solvent	Ethanol & Water	Complies
Heavy Metal	5ppm Max	Complies
As	2ppm Max	Complies
Residual Solvents	0.05% Max.	Negative
Microbiology
Total Plate Count	1000/g Max	Complies
Yeast & Mold	100/g Max	Complies
E.Coli	Negative	Complies
Salmonella	Negative	Complies