| Customization: | Available |
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| Certification: | RoHS, BRC, ISO, FDA, HACCP |
| Assay Method: | HPLC-MS, GPC, HPLC, UV |
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1. Supplement nutrients: It contains certain nutrients such as water, dietary fiber and carbohydrates, as well as multiple vitamins such as vitamin A, vitamin E, vitamin C and folic acid, and also contains various mineral components such as calcium, phosphorus and iron, which has high nutritional value and has the effect of supplementing nutrients. Usually eat a moderate amount of green stalk can play a role in supplementation of various nutrients and energy required by human consumption;
2. Moistening bowel and defecation: Chinese cabbage contains water and dietary fiber components, of which water helps lubritate gastrointestinal tract and soften intestinal contents, and dietary fiber components can stimulate intestinal peristalsis and help speed up the discharge of intestinal contents. Therefore, Chinese cabbage has the effect of moistening bowel and defecation, which can help relieve constipation symptoms such as dry stool and difficult defecation.
| Items | Specifications | Results |
| Appearance | Brown | Brown powder |
| Identification | Positive | Complies |
| Assay | 98 | 98.5% |
| Ash | ≤5.0% | 2.55% |
| Loss on drying | ≤5.0% | 1.20% |
| Ignition residue | ≤2.0% | 0.25% |
| Heavy metals | ≤10ppm | Complies |
| Pb | ≤2.0ppm | Complies |
| As | ≤2.0ppm | Complies |
| Odor | Characteristic | Complies |
| Particle size | 100%through 80 mesh | Complies |
| Microbioiogical: | ||
| Total of bacteria | ≤1000cfu/g | 100cfu/g |
| Fungi | ≤100cfu/g | Complies |
| Salmgosella | Negative | Complies |
| Coli | Negative | Complies |
| Conclusion |
Conform with USP/FCC/E302 specification |
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| Storage condition | Store in cool & dry place, Do not freeze. Keep away from strong light and heat. | |
| Shelf life | 2 years when properly stored | |
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