Customization: | Available |
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Certification: | RoHS, BRC, ISO, FDA, HACCP |
Assay Method: | HPLC, UV |
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Jujube Extract
Function:
1) can nourishing spleen and enriching the stomach,tonifying qi to raise blood,keep blood to tranquilize nerves, enhance human immunity
2) Improving insomnia
3) To help protect the liver, reduce cholesterol and prevent cancer
4) In Chinese and Korean traditional medicine, they are believed to alleviate stress,and traditionally for antifungal, antibacterial, antiulcer, anti-inflammatory,etc.
Application:
1) It can be used as raw material to add in wine, fruit juice, bread, cake, cookies, candy and other foods;
2) It can be used as food additives, not only improve the color, fragrance and taste, but improve the nutritional value of food;
3) It can be used as raw material to reprocess, the specific products contain medicinal ingredients, through the biochemical pathway we can get desirable valuable byproducts.
Parameters
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Specs
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Results
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Appearance | Brown Powder | |
melting point | 258~263ºC | 258~263ºC |
Specification | 30:1 | 30:1 |
Drying weightlessness | ≤0.5% | ≤0.5% |
Water content | ≤0.5% | ≤0.5% |
heavy metal | ≤10ppm | ≤10ppm |
Arsenic | ≤2.0ppm | ≤2.0ppm |
Lead | ≤1.0ppm | ≤1.0ppm |
Cadmium | ≤2.0ppm | ≤2.0ppm |
Mercury | ≤0.1ppm | ≤0.1ppm |
Conclusion |
Conform to specification.
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Storage | Store in a cool and dry place, keep away from direct strong and heat. | |
Shelf Life | Two years if sealed and store away from direct sun light. |